A full 20GP small container of Dried Blueberry Sugar Free is ready for shipment to Japan, tailored for local bakery and confectionery manufacturers.   Our sugar-free dried blueberries contain zero added sugar, no syrup, artificial pigments or preservatives. Rich in anthocyanins, dietary fiber and natural vitamins, they retain the original mild sweet and sour taste of fresh blueberries, perfectly matching Japan’s mainstream low-sugar, clean-label food trend. The fruits feature stable moisture and excellent heat resistance, no juice leakage or discoloration during high-temperature baking, ideal for fruit toast, soft bread, chocolate fillings and dessert toppings.   Every batch strictly complies with Japan’s Food Sanitation Act, Food Labeling Act and MHLW positive list pesticide residue standards. We complete full lab tests on pesticide residues, sulfur dioxide and aflatoxin in advance to meet Japanese quarantine inspection requirements. Complete supporting documents including batch test

Our no-additive dried strawberries are pure whole-fruit ingredients with no preservatives and no artificial colors. Different from common sweetened strawberry products with heavy coating, our dried strawberries maintain the original natural sweet and sour taste of fresh strawberries, presenting clean fruit flavor without artificial sweetness.Retaining rich natural nutrients including dietary fiber and fruit vitamins, the pure strawberry pieces perfectly meet the booming market demand for clean-label, low-sugar and healthy bakery and confectionery products. The bright natural red color greatly improves the visual appeal of finished food, bringing vivid color layering to toast, soft bread, cookies, chocolates and dessert fillings.Tailored for industrial mass production, our dried strawberries feature stable low moisture content and excellent baking and high-temperature resistance. During automated baking and confectionery processing, the fruit pieces do not leak water . The stable textu

Candied orange peel strips have become a signature citrus ingredient widely adopted by chocolate manufacturers worldwide, perfect for making premium orangettes, chocolate bars, truffle fillings and decorative chocolate confectionery. Our standardized candied orange peel strips adopt professional debittering technology to retain fresh and natural citrus aroma. The strips are uniform in length and thickness, translucent and chewy, without hard fibrous texture. The bright orange tone delivers attractive visual contrast when mixed with dark, milk or white chocolate, greatly upgrading product appearance for retail gift chocolate lines. For industrial chocolate mass production, our peel strips feature controlled low moisture and stable texture. They will not release excess water or cause chocolate blooming during tempering, coating and long-term storage, effectively reducing production waste and extending finished product shelf life. The refreshing citrus tang neutralizes cocoa’s heavy bitt

Dried Blueberry Sugar Free has become one of the most popular clean-label fruit ingredients for modern commercial baking. Unlike traditional sweetened blueberries with extra syrup and heavy sugar coating, our product contains no added sugar, no additives and no preservatives, retaining the pure natural sweet and sour flavor of real blueberries. Nutritionally, sugar-free blueberries are rich in anthocyanins, dietary fiber and natural vitamins. They help improve product nutrition, bring antioxidant benefits and cater to the global consumer trend of low-sugar, healthy and functional baked food. Adding sugar-free blueberries enables bread, toast and pastries to achieve healthier product positioning without sacrificing taste. In industrial production, our Dried Blueberry Sugar Free features stable moisture, plump grain shape and excellent high-temperature resistance. During high-temperature baking, the grains will not ooze sugar water, shrink or fade, ensuring uniform color and stable text

Our dried blueberry sugar free is pure natural fruit ingredients with zero syrup, zero extra sugar and zero additives. Different from traditional sweetened blueberries with heavy sugar coating, our products retain the original sweet and sour taste of fresh blueberries, featuring clean flavor and pure fruit aroma, which perfectly fits the current trend of healthy and clean-label baking. With strict raw material selection and gentle drying technology, each blueberry maintains a plump shape, uniform color and stable texture. Naturally rich in anthocyanins, dietary fiber and multiple vitamins, our dried blueberry sugar free retains most nutritional elements of fresh blueberries, bringing more nutritional value to finished baked products and meeting consumers’ demand for nutritious functional food. The natural low-sugar formula avoids overly sweet finished baked goods, effectively balancing the rich milky and wheat flavor of bread, toast and pastries. It brings a refreshing layered taste w

Commercial bread and toast manufacturers always pursue dried fruits with matched particle size and stable baking resistance. Our Xinjiang natural red raisins with 350-500 grains per 100g are tailor-made for large-scale bakery industrial production, which have become mainstream filling ingredients for fruit toast, nut bread and Xinjiang-style rye bread. Sourced from natural arid planting areas in Xinjiang, these red raisins are sun-dried without extra pigment and artificial sweetener. They feature ruddy uniform color, plump flesh and moderate softness. Different from oversized raisins that cause uneven dough fermentation or tiny broken raisins mixed with impurities, the fixed 350-500 grain size perfectly fits automated dough mixing equipment. It will not block feeding machines or lead to uneven distribution inside bread during industrial assembly lines. We offer flexible bulk delivery schedules to match seasonal bakery production peaks. Custom sorting  services are available to meet di

Premium orange peel dices is a core popular raw material for industrial toast and bread manufacturers. Our factory-produced orange peel dices are specially processed to adapt to large-scale automated bakery production, solving many common pain points manufacturers meet with ordinary orange peel. Made from fresh citrus via standardized syrup curing, our orange peel keeps pure natural orange fragrance with balanced sweetness, no bitter aftertaste or strange odor. The biggest highlight lies in stable physical indicators for mass baking: uniform grain size, controlled low moisture and outstanding high-temperature resistance. When baked in high heat during toast production, our orange peel hardly oozes extra water, avoids dough collapse, discoloration and abnormal finished bread texture, effectively cutting factory reject rate greatly. Strict quality inspection is carried out for every batch to meet international export food standards. Products can be customized on particle size and sweetn

QINGDAO SHENGXIN FOOD CO.,LTD is delighted to announce the successful conclusion of our participation in the Shanghai SIAL Exhibition and Bakery China Exhibition. The two major industry events have officially come to an end, bringing us abundant new resources, valuable industry communication, and fruitful cooperation intentions with global buyers. During the exhibition period, our booth received continuous visits from professional customers from all over the world. Our high-quality baking ingredients, including dried blueberries, orange peel and other dried fruits, attracted wide attention due to stable quality, pure natural taste and export-grade standards. Many clients highly recognized our product quality, packaging solutions and standardized production system. Beyond the busy exhibition negotiations, we also welcomed important Japanese customers to visit our factory after the shows. The clients conducted a detailed inspection of our production workshops, cleaning procedures, quali

For commercial bakeries and food manufacturers seeking to upgrade their toast product line with unique and stable flavors, high-quality candied orange peel is an essential premium baking ingredient. It effectively improves the single and plain taste of traditional toast and creates a popular citrus-flavored baked product for the mass market.Our commercial-grade candied orange peel dices are specially developed for large-scale baking production. Made from carefully selected fresh oranges through standardized sugar-crafting processes, our orange peel dices maintain a pure natural citrus aroma and balanced sweetness. Different from ordinary products with bitter taste or uneven sweetness, our peel dices feature tender texture, zero peculiar smell and stable flavor, which can perfectly balance the milky taste of toast and enrich the overall flavor hierarchy.More importantly, our orange peel dices are tailored for industrial production. With uniform particle size, low and stable moisture co

As the peak season of food and baking industry approaches, we are thrilled to extend our sincere invitation to you—QINGDAO SHENGXIN FOOD CO.,LTD will participate in two major international exhibitions in Shanghai this May, and we sincerely look forward to your visit at our booths to explore cooperation opportunities and share industry trends. First, we will attend the Shanghai SIAL Exhibition, one of the world’s top three food exhibitions and a benchmark for the global food and beverage industry. Held from May 18 to 20 at the Shanghai New International Exhibition Center, this exhibition gathers over 5,000 exhibitors and 180,000 professional visitors from 75 countries and regions, showcasing more than 350,000 high-quality food products worldwide. Our booth number is W5E058, where we will display our premium food ingredients including dried blueberries, candied orange peel, and dried cranberries Shortly after, we will join the Shanghai Baking Exhibition (Bakery China) from May 20 to 23