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Orange peel paired with chocolate is a classic premium flavor combination widely popular in the global confectionery industry. The rich bitter-sweet taste of cocoa perfectly balances the fresh, bright citrus aroma of orange peel, creating an elegant, non-cloying and layered taste that fits international mainstream consumer preferences.Our orange peel strips and mini dices are professionally debittered to remove astringency and raw peel taste, retaining only pure and mild natural orange fragrance. With soft texture, no hard fiber and stable moisture, our orange peel ingredients blend perfectly with dark, milk and white chocolate without overpowering the original cocoa flavor.Perfect for industrial chocolate production✅ Coated orange peel chocolate: Uniform strip shape ensures even chocolate coating. No water leakage or blooming during processing, delivering high-end appearance for gift-box chocolate lines.✅ Chocolate filling & inclusions: Consistent mini dices can be directly mixed

 Our premium orange peel sauce is refined from high-quality orange peel with rich, natural citrus aroma and balanced sweet-sour flavor. The texture is smooth and fine without coarse fiber, making it a high-grade flavor ingredient for industrial food production. ✅ For Ice Cream & Cold DessertsIt can be blended directly into ice cream base, sorbet and yogurt, or used as a topping sauce. The fresh citrus flavor balances creamy richness, creating a refreshing and layered taste for cold desserts. ✅ For Bakery FillingsWith moderate fluidity and excellent baking stability, the sauce will not leak water or separate during high-temperature baking. Ideal for bread, toast, cakes, puffs and pastries. It reduces cloying sweetness and brings unique natural citrus flavor to baked goods. ✅ For Modern Fruit MooncakesA trending ingredient for innovative mooncake production. It features fresh orange fragrance and mild sweetness. Stable color and flavor under high-temperature baking, fully suitable f

Our exhibition journey at SECC Ho Chi Minh City has come to a successful end. During the show, our booth welcomed numerous buyers from Vietnam and Southeast Asia, including bakery factories, chocolate manufacturers, snack brands and food importers. Many clients tasted samples, discussed formulas and supply solutions with us, and we successfully signed orders on the spot. We showcased our star products: sugar-free dried blueberries, mini orange peel dices, mini lemon dices and sterilized raisins. These ingredients are widely applied in chocolate production, fruit toast, soft bread, dessert fillings and energy bars. Clients highly recognized our stable quality, controllable moisture content, good heat resistance, as well as our mature export service package for Southeast Asia. We support both full container and LCL shipments. We are familiar with local food import regulations and can supply complete test reports and certificate documents to meet customs clearance requirements.   Taking

Our debittered orange peel dices feature pure citrus aroma, balanced sweetness and fiber-free texture. They are versatile industrial ingredients for bakery, chocolate, mooncake and cold dessert production.✅ Bakery & Bread ApplicationWith stable moisture and excellent heat resistance, the orange peel dices maintain stable texture during fermentation and high-temperature baking, no water leakage, no discoloration and no strange taste. They add fresh citrus flavor to toast, soft bread, cookies and pastries, reducing greasy taste and improving product grade.✅ Chocolate & Confectionery ApplicationUniform particle size and chewy texture make them perfect for chocolate coating, fillings, pralines and energy bars. The professional debittering process ensures pure orange aroma, which balances cocoa bitterness and creates an elegant layered flavor for premium chocolate products.✅ Modern Fruit Mooncake ApplicationIdeal ingredient for trendy low-sugar fruit mooncakes. The dices retain fre

We’re glad to announce that QINGDAO SHENGXIN FOOD CO.,LTD will attend the 30th Vietfood & ProPack Vietnam, the largest international F&B exhibition in Vietnam!📅 Date: 06 – 08 August 2026 📍 Venue: SECC, Tan My Ward, Ho Chi Minh CityWe specialize in natural dried fruit ingredients for bakery, chocolate and confectionery industries: No-additive dried strawberries, orange peel strips, dried blueberries and more. All products adopt standardized production processes, meet food export standards for Southeast Asia & Japan. Full container & LCL shipment solutions are available.We warmly welcome all importers, bakery factories, candy manufacturers & snack brand buyers from Vietnam and Southeast Asia to visit our booth. You can check samples, discuss quotations, OEM customization and bulk supply cooperation face to face. Scan the QR code on poster to register your visit in advance. Looking forward to establishing long-term fruit raw material cooperation with you in Southeast

We are thrilled to participate in the 2026 Jinjiang Food Fair at Booth AA22, Qingdao Shengxin Trading Co., Ltd. brings a full range of export-grade dried fruit raw materials for bakery, chocolate and confectionery manufacturers. Our booth displays core star products, including sugar-free dried blueberries, standardized debittered orange peel strips, Xinjiang red raisins and additive-free dried strawberries. Every raw material is produced under standardized food processing workshops, with stable particle size, low moisture and excellent high-temperature resistance, perfectly matching large-scale industrial production needs. All goods meet strict export standards, fully compliant with Japan’s food sanitation regulations and US food import requirements, and we can arrange 20GP small trial containers for overseas new clients. On-site sample tasting is available for all visitors. Our professional sales team provides one-stop solutions covering product customization, inspection documents, c

A full 20GP small container of Dried Blueberry Sugar Free is ready for shipment to Japan, tailored for local bakery and confectionery manufacturers.   Our sugar-free dried blueberries contain zero added sugar, no syrup, artificial pigments or preservatives. Rich in anthocyanins, dietary fiber and natural vitamins, they retain the original mild sweet and sour taste of fresh blueberries, perfectly matching Japan’s mainstream low-sugar, clean-label food trend. The fruits feature stable moisture and excellent heat resistance, no juice leakage or discoloration during high-temperature baking, ideal for fruit toast, soft bread, chocolate fillings and dessert toppings.   Every batch strictly complies with Japan’s Food Sanitation Act, Food Labeling Act and MHLW positive list pesticide residue standards. We complete full lab tests on pesticide residues, sulfur dioxide and aflatoxin in advance to meet Japanese quarantine inspection requirements. Complete supporting documents including batch test

Our no-additive dried strawberries are pure whole-fruit ingredients with no preservatives and no artificial colors. Different from common sweetened strawberry products with heavy coating, our dried strawberries maintain the original natural sweet and sour taste of fresh strawberries, presenting clean fruit flavor without artificial sweetness.Retaining rich natural nutrients including dietary fiber and fruit vitamins, the pure strawberry pieces perfectly meet the booming market demand for clean-label, low-sugar and healthy bakery and confectionery products. The bright natural red color greatly improves the visual appeal of finished food, bringing vivid color layering to toast, soft bread, cookies, chocolates and dessert fillings.Tailored for industrial mass production, our dried strawberries feature stable low moisture content and excellent baking and high-temperature resistance. During automated baking and confectionery processing, the fruit pieces do not leak water . The stable textu

Candied orange peel strips have become a signature citrus ingredient widely adopted by chocolate manufacturers worldwide, perfect for making premium orangettes, chocolate bars, truffle fillings and decorative chocolate confectionery. Our standardized candied orange peel strips adopt professional debittering technology to retain fresh and natural citrus aroma. The strips are uniform in length and thickness, translucent and chewy, without hard fibrous texture. The bright orange tone delivers attractive visual contrast when mixed with dark, milk or white chocolate, greatly upgrading product appearance for retail gift chocolate lines. For industrial chocolate mass production, our peel strips feature controlled low moisture and stable texture. They will not release excess water or cause chocolate blooming during tempering, coating and long-term storage, effectively reducing production waste and extending finished product shelf life. The refreshing citrus tang neutralizes cocoa’s heavy bitt

Dried Blueberry Sugar Free has become one of the most popular clean-label fruit ingredients for modern commercial baking. Unlike traditional sweetened blueberries with extra syrup and heavy sugar coating, our product contains no added sugar, no additives and no preservatives, retaining the pure natural sweet and sour flavor of real blueberries. Nutritionally, sugar-free blueberries are rich in anthocyanins, dietary fiber and natural vitamins. They help improve product nutrition, bring antioxidant benefits and cater to the global consumer trend of low-sugar, healthy and functional baked food. Adding sugar-free blueberries enables bread, toast and pastries to achieve healthier product positioning without sacrificing taste. In industrial production, our Dried Blueberry Sugar Free features stable moisture, plump grain shape and excellent high-temperature resistance. During high-temperature baking, the grains will not ooze sugar water, shrink or fade, ensuring uniform color and stable text