A full 20GP small container of Dried Blueberry Sugar Free is ready for shipment to Japan, tailored for local bakery and confectionery manufacturers.
Our sugar-free dried blueberries contain zero added sugar, no syrup, artificial pigments or preservatives. Rich in anthocyanins, dietary fiber and natural vitamins, they retain the original mild sweet and sour taste of fresh blueberries, perfectly matching Japan’s mainstream low-sugar, clean-label food trend. The fruits feature stable moisture and excellent heat resistance, no juice leakage or discoloration during high-temperature baking, ideal for fruit toast, soft bread, chocolate fillings and dessert toppings.
Every batch strictly complies with Japan’s Food Sanitation Act, Food Labeling Act and MHLW positive list pesticide residue standards. We complete full lab tests on pesticide residues, sulfur dioxide and aflatoxin in advance to meet Japanese quarantine inspection requirements. Complete supporting documents including batch test reports, ingredient statements and origin certificates are provided for smooth import notification at Japanese quarantine stations.
We offer one-stop compliance support for Japanese market access, including mandatory Japanese labeling guidance covering product name, raw material sorting, country of origin, allergen marks and nutrition facts. Small 20GP container shipments are flexible for new Japanese buyers to test market sales, with stable bulk supply available for long-term repeat orders after trial cooperation.